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- Cantina Di Soave

Cantina di Soave, founded in 1898, is today one of the most interesting wineries on the wine scene. With its 6,000 hectares of vineyards, it is a company that boasts an important past and is moving towards a present full of activity and new challenges. Row after row, the company has managed to create over time a highly selected mosaic of cellars and vineyards that have gone well beyond the territory of Soave, land of the wine of the same name, up to touching the lands of Garda and the hills of Valpolicella, the kingdom of 'Amarone. "Following this tradition of growth and attention to the peculiarities of the territory, over the years a panorama of vineyards has been created, mostly dedicated to the cultivation and valorisation of the native Veronese qualities: Garganega from which the Soave wine is born and Corvina, Molinara and Rondinella vines for the Valpolicella, Ripasso and Amarone wines, with the aim of enhancing a traditional heritage to which the company is strongly linked. The company has added the latest pearl to its already rich necklace with the acquisition of the Montecchia di Crosara winery, whose main product, Durello, comes from the cultivation of an indigenous vine, Durella.

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Mikand Way S.r.l.
YesEatIs
Via Pavia 23 Varedo 20814 Italy +390362580932 info@yeseatis.com
YesEatIs
1-3500
Mikand Way S.r.l.
YesEatIs
YesEatIs
Prices Cantina Di Soave. Online selling YesEatIs Varedo (MB)
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Cantina di Soave, founded in 1898, is today one of the most interesting wineries on the wine scene. With its 6,000 hectares of vineyards, it is a company that boasts an important past and is moving towards a present full of activity and new challenges. Row after row, the company has managed to create over time a highly selected mosaic of cellars and vineyards that have gone well beyond the territory of Soave, land of the wine of the same name, up to touching the lands of Garda and the hills of Valpolicella, the kingdom of 'Amarone. "Following this tradition of growth and attention to the peculiarities of the territory, over the years a panorama of vineyards has been created, mostly dedicated to the cultivation and valorisation of the native Veronese qualities: Garganega from which the Soave wine is born and Corvina, Molinara and Rondinella vines for the Valpolicella, Ripasso and Amarone wines, with the aim of enhancing a traditional heritage to which the company is strongly linked. The company has added the latest pearl to its already rich necklace with the acquisition of the Montecchia di Crosara winery, whose main product, Durello, comes from the cultivation of an indigenous vine, Durella.