Berkel - santoku knife 18cm black

BERKEL - SANTOKU KNIFE 18CM BLACK

THE KNIFE FOR MEAT, FISH AND VEGETABLES
Robust knife with a balanced ratio between weight and rigidity. With a traditional Japanese design, a universal kitchen tool for mincing and dicing meat, fish, fruit and vegetables, even large ones. The characteristic alveoli facilitate the detachment of the slices

Blade material: Forged in nitrogen-plated 1.4116 stainless steel (hardness up to 59 hrc)
Blade length: 18cm Total length and weight: 31cm/210gr
Sharpening : Smooth, without teeth
Handle: Composed of two grips assembled with aluminum rivets
Olive finish with alveoli for immediate detachment of the slice

Berkel offers a whole range of knives, finely finished for every cutting need. The best blades with elegant resin or wooden handles offer a perfect cut on all types of food. Discover the line dedicated to cutting meat, fish or vegetables. Combine your search for a slicer with a perfect ham knife.