Vacuum machine + SELVA - San Daniele raw ham with bone

VACUUM MACHINE + SELVA - SAN DANIELE RAW HAM WITH BONE

Exclusive Bundle YesEatIs! Vacuum - Berkel vacuum machine + SELVA - San Daniele raw ham with bone (approximately 11 kg) - Berkel transforms an ordinary household appliance into an object with a refined and innovative design. It is the ideal complement to the slicer, guaranteeing the preservation of flavors and preserving the freshness and quality of food, as well as eliminating unnecessary waste. The latest creation from the Berkel house: the vacuum machine for food for domestic use, but with professional performance that enhances that attention to the authenticity and freshness of foods that has distinguished the legendary flywheel slicers for over a century. The Berkel Vacuum stainless steel cover enhances the unmistakable Berkel red of the ABS body, useful protection from scratches. The dimensions have been designed to obtain the highest performance with the smallest size. After its use, Vacuum can also be conveniently stored vertically. Bright guide display - Double suction pump for greater durability - Excellent flow rate of 18 l/min to reduce working times - 3 sealing programs (dry, moist and very moist foods) - 2 speed levels for very delicate foods. Other functions: welding, vacuum for containers and quick marinating - Liquid collection tray (also dishwasher safe) - Stainless steel lid, ABS body. TECHNICAL SPECIFICATIONS: Height: 113 mm - Length: 245 mm - Width: 440 mm - Weight: 4 kg - Electrical specifications: 230V - 50Hz. Prosciutto di San Daniele (DOP) is a recognized cured ham produced with Designation of Origin since 1970 by the Italian State and as a Protected Designation of Origin - DOP product by the European Union, because its unique and unrepeatable characteristics are due to the particular geographical environment, which includes natural and human factors. San Daniele Ham is produced by 31 companies in municipality of San Daniele del Friuli, in the province of Udine according to methods strictly defined by the relevant production regulations which have the value of law. Only hams that meet all the parameters are certified and the Consortium brand is branded on them, which includes the producer's identification code and constitutes an element of certification and guarantee. Ingredients PORK, SALT. Nutritional values ??per 100g of product: Energy value (Kcal) 267, KJ 1113, Proteins % 26, Fats % 18 of which Saturated Fatty Acids 6.1 Carbohydrates % < 0.5 of which Sugars 0, Salt % 4.4