Rice

A risotto made with simple or rich ingredients is still delicious. Its preparation is quite demanding but manages to tantalize almost every palate. Despite the sweat and energy depleted during cooking, it offers many satisfactions to those who make it. How to proceed for an execution that makes it sublime? Cooking a risotto is like composing a complex symphony, because, in the end, all the ingredients must be in harmony with each other (Alberto Salarelli) Arborio, Apollo, Roma, Basmati, Venere, Carnaroli, Ermes, Baldo and Vialone rice Nano... only the best raw materials for your unsurpassed risottos.

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Brown rice
Classic Rice
Eastern Rice
Ready-made risottos
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  • PRINCIPATO DI LUCEDIO (42)
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Carnaroli Rice - 5 Kg - Packaged in a Protective Atmosphere and Canvas Bag
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€ 44,90
24/48h
Vialone Nano Rice - 5 Kg - Packaged in a Protective Atmosphere and Canvas Bag
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€ 44,90
Arborio Rice - 5 Kg - Packaged in Protective Atmosphere and Canvas Bag
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€ 42,90
24/48h
Baldo Rice - 5 Kg - Packaged in Protective Atmosphere and Canvas Bag
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€ 42,90
24/48h
Box 6x300 g Mushroom and Truffle Risotto
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€ 33,90
24/48h
Box 6x300 g Mushroom Risotto
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€ 28,90
24/48h
Box 6x300 g Garden Risotti
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€ 28,90
24/48h
Box 6x300 g 100% Piedmontese risottos
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€ 28,90
24/48h
Ready-made Risotto with White Truffle - 250 g + 60 g
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€ 19,00
24/48h
Aged Carnaroli Rice - 500 g - Packaged in a protective atmosphere and tin case
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€ 12,90
24/48h
risotti extra - risotto with truffle - 300 g
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€ 9,90
24/48h
risotti extra - risotto with white truffle - 300 g
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€ 9,90
24/48h