Chestnut Tagliatelle in the Bag - Carton of 10 Packs of 250g

Description

The roots of our pasta factory date back to the 19th century, near the Bitto stream in Morbegno. From there he extracted the water necessary for the operation of the machinery. With our pasta factory, we deal with the production of typical local products, with the aim of keeping the Valtellina culinary heritage alive. We roll the dough with the mill, the only industrial way to preserve the characteristics of buckwheat. AVERAGE NUTRITIONAL VALUES Per 100 g of product Energy value 1506120 kJ - 355,410 fat calories 1.75 g of which saturated fatty acids 0.35 g of carbohydrates 71.82 g of sugars 3.56 g of fiber 4.37 g of proteins? ?10, 91 g of salt 0.004 g. Ingredients: semolina, chestnut flour (12%). The highlighted ingredients may create allergies or intolerances. CONSUMPTION BY CELIAC PEOPLE: no - PRESENCE OF ALLERGENS: yes (semolina). Food obtained by mixing semolina, chestnut flour and water. The dough is rolled in successive layers once rolled to obtain a rough, porous sheet that is cut and becomes a nest. - GMOs: absent pursuant to the regulation of Reg. 1830/03 and reg. 1829 / 03.ALERGENOS: Cereals containing gluten (i.e. wheat, rye, barley, oats, spelt, kamut or their hybridized strains) and derived products YES Crustaceans and seafood NO Eggs and egg products NO Fish and products seafood NO Peanuts and peanut-based products NO NO Soybean and soy products NO Milk and dairy products (including lactose) NO Sulfur and sulphite dioxide in concentrations greater than 10 mg/kg or 10 mg/l expressed . NONUVIO, i.e. almonds, hazelnuts, common walnuts, cashews, pecans [Carya illinoiesis (Wangenh) K. Koch], Brazil nuts (Bertholletia excelsa), pistachios (Pistacia vera), Queensland walnuts (Macadamia ternifolia) and derived products? ?NO Celery and Celery Products NO Mustard and Mustard Products NO Sesame Seed and Sesame Products NO Lupines and Lupine Products NO Mollusc and Crustacean Products NO