regional specialties - 8 kg box

Description

The Kit contains a selection of Typical Italian Regional Pasta:

Pici 500 g Pappardelle 500 g Gigli 500 g Spaghettoni Tonnarelli 500 g Bucatini 500 g Toasted Fregula 500 g Ziti 500 g Trofie 500 g Busiate 500 g Mezze Maniche 500 g Croxetti 500 g Orecchiette 500 g Rings 500 g Gramigna 500 g Spaghetti 1 kg

From the Tuscan Pici to the typical Apulian Orecchiette, a journey into the Italian culinary tradition to discover the most representative pasta shapes.

< p> A pasta with an extraordinary and unmistakable flavour. Morelli pasta is considered of the highest quality not only because it contains wheat germ, but also because it is made with the best durum wheat semolina, the pasta is handcrafted and dried at low temperature.

The Antico Pastificio Morelli born in 1860, is a family-run business. The pasta factory produces many specialties, processing simple products with ancient artisan techniques, avoiding the use of preservatives and colorings. The result is a healthy, genuine pasta with a rich flavor and full-bodied consistency.

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Pici in Matassa:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes egg, fish and shellfish products.

Nutritional values ??per 100 g of product: Energy value (Kcal): 340, Energy value (Kj): 1425 , Proteins (g): 11, Carbohydrates (g): 75, Sugars (g): 4.8, Dietary fibers (g): 2.3, Fats (g): 0, Saturated fatty acids (g): 0, Salt (g): 0.05

Lilies:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes egg and fish products, shellfish derivatives

Nutritional values ??per 100 g of product: Energy value (Kcal): 353, Energy value (Kj): 1499, Proteins (g): 12, Carbohydrates (g): 72.2, Sugars (g): 3.1, Dietary fibers (g): 3, Fats (g): 1.5, Saturated fatty acids (g): 0 ,3, Salt (g): 0.005

Bucatini:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes egg-based products, fish products and shellfish derivatives.

Nutritional values ??per 100 g of product: Energy value (Kcal): 357, Energy value (Kj): 1512 , Proteins (g): 12, Carbohydrates (g): 72, Sugars (g): 2.2, Dietary fibers (g): 3.5, Fats (g): 1.5, Saturated fatty acids (g): 0.3, Salt (g): 0.02

Fregula:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes egg, fish and shellfish products.

Nutritional values ??per 100 g of product: Energy value (Kcal): 357, Energy value (Kj): 1514 , Proteins (g): 10.5, Carbohydrates (g): 72, Sugars (g): 3.7, Dietary fibers (g): 3.1, Fats (g): 1.2, Saturated fatty acids (g ): 0.2, Salt (g): <0.01

Trofie:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes egg, fish and shellfish products.

Nutritional values ??per 100 g of product: Energy value (Kcal): 366, Energy value (Kj): 1550 , Proteins (g): 12, Carbohydrates (g): 72, Sugars (g): 3.9, Dietary fibers (g): 3.0, Fats (g): 2.4, Saturated fatty acids (g): 0.4, Salt (g): 0.02

Busiate:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes egg, fish and shellfish products.

Nutritional values ??per 100 g of product: Energy value (Kcal): 366, Energy value (Kj): 1550 , Proteins (g): 12, Carbohydrates (g): 72, Sugars (g): 3.9, Dietary fibers (g): 3, Fats (g): 2.4, Saturated fatty acids (g): 0, 4, Salt (g): 0.02

Mezze Maniche:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes egg, fish and shellfish products.

Nutritional values ??per 100 g of product: Energy value (Kcal): 366, Energy value (Kj): 1550, Proteins ( g): 12, Carbohydrates (g): 72, Sugars (g): 3.9, Dietary fibers (g): 3.0, Fats (g): 2.4, Saturated fatty acids (g): 0.4 , Salt (g): 0.02

Orecchiette:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes egg, fish and shellfish products.

Nutritional values ??per 100 g of product: Energy value (Kcal): 355, Energy value (Kj): 1506 , Proteins (g): 13, Carbohydrates (g): 73, Sugars (g): 2.1, Dietary fibers (g): 3, Fats (g): 1.6, Saturated fatty acids (g): 0, 4, Salt (g): 0.01

Pappardelle:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes egg-based products, fish products and shellfish derivatives.

Nutritional values ??per 100 g of product: Energy value (Kcal): 360, Energy value (Kj): 1526 , Proteins (g): 15, Carbohydrates (g): 70, Sugars (g): 5.7, Dietary fibers (g): 3.3, Fats (g): 1.8, Saturated fatty acids (g): 1, Salt (g): 0.02

Rings:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes egg, fish and shellfish products.

Nutritional values ??per 100 g of product: Energy value (Kcal): 365, Energy value (Kj): 1550 , Proteins (g): 12, Carbohydrates (g): 78, Sugars (g): 3.5, Dietary fibers (g): 1.5, Fats (g): 0.2, Saturated fatty acids (g): 0, Salt (g): 0.2

Croxetti:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes egg, fish and shellfish products.

Nutritional values ??per 100 g of product: Energy value (Kcal): 357, Energy value (Kj): 1494 , Proteins (g): 12, Carbohydrates (g): 72, Sugars (g): 2.2, Dietary fibers (g): 3.5, Fats (g): 1.5, Saturated fatty acids (g): 0.3, Salt (g): 0.02