wholemeal pasta - 3.5 kg box

Description

The Kit contains a unique selection of wholemeal pasta:

Maccheroncini Senatore Cappelli 500 g Strozzapreti Senatore Cappelli 500 g Linguine Tuscan Wheat 500 g Penne Tuscan Wheat 500 g Fusilli Tuscan Wheat 500 g Spaghetti with Spelled 500 g Ricciolina with Double Germ and Fiber 250 g Tacconi with Wheat Germ 250 g

To make a tasty first course there is no need for rich and elaborate condiments, the whole grain pasta from Antico Pastificio Morelli alone is capable of make any dish special. Made by hand and using only and exclusively whole grains produced in Italy, its goodness is perceived at the first forkful.

Over the years, love for their work has led the Morelli family to guarantee a The wide selection of products, each designed and created to satisfy the tastes of all customers: wholemeal spelled pasta and double wheat germ and fiber pasta are just some of the products capable of offering the true taste of Italian cuisine at every taste.

The Antico Pastificio Morelli, founded in 1860, is a family-run business. The pasta factory produces many specialties, processing simple products with ancient artisan techniques, avoiding the use of preservatives and colorings. The result is a healthy, genuine pasta with a rich flavor and full-bodied consistency.

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Strozzapreti Integrali Senatore Cappelli:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes egg, fish and shellfish products.

Nutritional values ??per 100 g of product: Energy value (Kcal): 311, Energy value (Kj): 1316 , Proteins (g): 11, Carbohydrates (g): 59, Sugars (g): 3.4, Dietary fibers (g): 8.1, Fats (g): 1.8, Saturated fatty acids (g): 0.2, Salt (g): 0.04

Senatore Cappelli wholemeal macaroni:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes egg, fish and shellfish products.

Nutritional values ??per 100 g of product: Energy value (Kcal): 311, Energy value (Kj): 1316 , Proteins (g): 11, Carbohydrates (g): 59, Sugars (g): 3.4, Dietary fibers (g): 8.1, Fats (g): 1.8, Saturated fatty acids (g): 0.2, Salt (g): 0.04

Wholemeal Fusilli:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes egg, fish and shellfish products.

Nutritional values ??per 100 g of product: Energy value (Kcal): 346, Energy value (Kj): 1465 , Proteins (g): 12.5, Carbohydrates (g): 65, Sugars (g): 3.5, Dietary fibers (g): 9.3, Fats (g): 1.9, Saturated fatty acids (g ): 0.3, Salt (g): 0.01

Wholemeal Penne:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes egg, fish and shellfish products.

Nutritional values ??per 100 g of product: Energy value (Kcal): 346, Energy value (Kj): 1465 , Proteins (g): 12.5, Carbohydrates (g): 65, Sugars (g): 3.5, Dietary fibers (g): 9.3, Fats (g): 1.9, Saturated fatty acids (g ): 0.3, Salt (g): 0.01

Wholemeal Linguine:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes egg, fish and shellfish products.

Nutritional values ??per 100 g of product: Energy value (Kcal): 346, Energy value (Kj): 1465 , Proteins (g): 12.5, Carbohydrates (g): 65, Sugars (g): 3.5, Dietary fibers (g): 9.3, Fats (g): 1.9, Saturated fatty acids (g ): 0.3, Salt (g): 0.01

Wholemeal Spelled Spaghetti:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes soy and sesame seed based products.

Nutritional values ??per 100 g of product: Energy value (Kcal): 333, Energy value (Kj): 1406, Proteins (g ): 13, Carbohydrates (g): 58, Sugars (g): 0.8, Dietary fibers (g): 11, Fats (g): 3, Saturated fatty acids (g): 0.8, Salt (g) : 0

Ricciolina with Double Wheat Germ:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes egg-based products, fish products and shellfish derivatives.

Nutritional values ??per 100 g of product: Energy value (Kcal): 358, Energy value (Kj): 1516 , Proteins (g): 15, Carbohydrates (g): 68, Sugars (g): 5.8, Dietary fibers (g): 5.8, Fats (g): 1.8, Saturated fatty acids (g): 0.4, Salt (g): 0.02

Tacconi with wheat germ:

Allergens: Contains cereals containing gluten. Manufactured in a factory that also processes egg, fish and shellfish products.

Nutritional values ??per 100 g of product: Energy value (Kcal): 354, Energy value (Kj): 1502 , Proteins (g): 13, Carbohydrates (g): 70, Sugars (g): 4.5, Dietary fibers (g): 3.5, Fats (g): 1.7, Saturated fatty acids (g): 0.6, Salt (g): 0.02