Vegan Black Cabbage and Garlic Cream - 530 g


€ 18,90 

  • Price last 30 days: € 18,90
  • Shipping costs: € 7,90
  • Estimated shipping date by: 16/11/2026
  • Delivery date expected by: 18/11/2026
  • *Free shipping if you reach € 99,00
  • Availability: Shipping in days (max) 1
  • Code: GLI-CAAG530
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Description

Gastronomia Glicine’s vegan black kale and Valdichiana garlic cream is an explosion of authentic Tuscan flavors. Made with premium Valdichiana garlic, black kale, extra virgin olive oil, vegetable broth, and a pinch of salt, it’s a rich and irresistible condiment. It combines tradition and nature in every spoonful, letting you savor the true taste of Tuscany!

INGREDIENTS

Black kale (89.28%), Valdichiana aglione (35.71%) (Allium ampeloprasum var. Holmense Mill. Asch. Et Graebn), extra virgin olive oil, vegetable broth (salt, dehydrated potato, corn flour, dehydrated vegetables (9.4%) (onion 5%, carrot 3.3%, celery 1%, tomato 0.1%), cane sugar, turmeric, nutmeg, basil, parsley), salt, cornstarch, acidity regulator: lactic acid E270. May contain traces of tree nuts. GLUTEN-FREE

STORAGE AND USE

Once opened, store the product in the refrigerator and consume it preferably within 3–4 days.


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