Cantuccini with Chocolate, Almonds and Moscatello - 3 x 200 g

Description

For over fifty years, Pan Ducale Cantuccini have been produced following an ancient family recipe, which preserves the flavors of the past and the Pan Ducale excellence. The use of only the best natural ingredients and the careful processing make Pan Ducale cantucci an exclusive specialty. The biscuits are first cooked, then cut and placed on trays, to be cooked again until they become crunchy and golden.

INGREDIENTS ALMOND

Soft wheat flour (35%), cane sugar (24%), fresh pasteurized eggs, almonds (20%), butter, leavening agent (ammonium bicarbonate), salt, flavourings.

Contains almonds, eggs, gluten and milk. May contain traces of pistachios, hazelnuts, soy and mustard.

AVERAGE NUTRITIONAL VALUES PER 100 G

Energy 1763kJ / 420 kcal
Fat 14.2 g of which fatty acids saturated 3 g
Carbohydrates 59 g of which sugars 31 g
Proteins 11 g
Fiber 6.1 g
Salt 0.22 g

INGREDIENTS MOSCATELLO

< p> Whole wheat flour 35%, raw cane sugar, fresh pasteurized eggs, almonds, raisins, Moscatello wine 2.2%, butter, leavening agent (ammonium bicarbonate), flavourings.

Contains almonds, gluten , eggs and milk. May contain traces of other nuts, sesame and soy.

AVERAGE NUTRITIONAL VALUES PER 100 G

Energy 1609kJ / 382 kcal
Fats 7.9 g of which acids Saturated fats 2.1 g
Carbohydrates 65.8 g of which sugars 38 g
Proteins 9.1 g
Fibers 5.3 g
Salt 0.11 g

CHOCOLATE INGREDIENTS

Whole wheat flour 35%, raw cane sugar, dark chocolate 20% (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, natural vanilla extract), fresh eggs pasteurized, butter, honey, salt, leavening agent (ammonium bicarbonate), natural flavors.

Contains eggs, gluten, milk and soy. May contain traces of nuts and sesame.

AVERAGE NUTRITIONAL VALUES PER 100 G

Energy 1748kJ / 415 kcal
Fat 11.6 g of which saturated fatty acids 6 .2 g
Carbohydrates 67.1 g of which sugars 39.3 g
Proteins 8.6 g
Fibers 4.3 g
Salt 0.23 g