Highly favorable climatic and geographic conditions, coupled with the company's innovative approach, allow Amisfield to produce some of New Zealand's finest Pinot Noirs, aromatic white wines and Traditional Method wines. The grapes used come from the 60 hectares of vineyards cultivated with Pinot Noir, Pinot Gris, Riesling and Sauvignon Blanc near Lake Dunstan, while the winery, with the adjoining restaurant, is located on the shores of Lake Hayes, both in the wine-growing area called Central Otago in the southern part of the South Island of New Zealand. Fleur Caulton, famous and passionate expert in the world of food and wine, after her undisputed success as creator of the Solera Vino restaurant in Queenstown NZ, joins the Amisfield project as general manager, and together with the winemaker Claire Mulholland, an internationally renowned expert "winemakers". specialized in the production of Pinot Noir, they developed the slogan "Grown, not made", which summarizes the sustainable philosophy underlying the company's success.
-5% discount in the cart. All products on offer for the whole month. Take advantage of it now!
Via Pavia 23 20814 Varedo (MB)
VAT number: 08239120960 | +390362580932 | info@yeseatis.com | Lun-Ven 9-13 e 14-18
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Highly favorable climatic and geographic conditions, coupled with the company's innovative approach, allow Amisfield to produce some of New Zealand's finest Pinot Noirs, aromatic white wines and Traditional Method wines. The grapes used come from the 60 hectares of vineyards cultivated with Pinot Noir, Pinot Gris, Riesling and Sauvignon Blanc near Lake Dunstan, while the winery, with the adjoining restaurant, is located on the shores of Lake Hayes, both in the wine-growing area called Central Otago in the southern part of the South Island of New Zealand. Fleur Caulton, famous and passionate expert in the world of food and wine, after her undisputed success as creator of the Solera Vino restaurant in Queenstown NZ, joins the Amisfield project as general manager, and together with the winemaker Claire Mulholland, an internationally renowned expert "winemakers". specialized in the production of Pinot Noir, they developed the slogan "Grown, not made", which summarizes the sustainable philosophy underlying the company's success.
